|
Thai Garden A la carte menu |
STARTER |
| |
1 Thai Garden Platter £12.95 (for 2 people)
Combination of
- chicken satay
- spring rolls
- stuffed chicken wings
- prawn toast
- golden triangle
2 Chicke Satay (4) £4.50
Marinated chicken on bamboo skewers served with peanut sauce
3 Beef Satay(4) £4.50
Marinated beef on bamboo skewers served with peanut sauce
4 Goong Satay (3) £4.95
Marinated prawns on bamboo skewers and served with peanut sauce
5 Peek Gai Yud Sai (4) £4.50
Deep fried stuffed chicken wings served with sweet chilli sauce
6 Gai Baitor (4) £4.75
Chicken cooked with Thai herbs, wrapped in panda leaves and deep fried. Served with sweet chilli sauce.
7 Khanom Jeeb (4) £4.50
Steamed dumpling with minced pork and prawns served with soya sauce
8 Seekrong Moo Yang (6) £4.50
Bar-B-Q spare ribs marinated in Thai Garden sauce
9 Poh Piah (4) £4.25
Deep fried spring rolls filled with cabbage, carrots and vermicelli, served with sweet chilli sauce.
10 Tod Mun Pla (4) £4.75
Fish fillets mixed with red curry paste and green beans, deep fried and served with a cucumber and chilli dipping sauce.
11 E-Sarn Sausage £4.95
Herbs, spices, pork sausage using a recipe from north eastern Thailand.
12 Hoi Jor (4) £4.75
Deep fried mixed sea food wrapped in spring roll pastry, served with sweet chilli sauce.
13 Chilli Lamb Chops (2) £4.95
Lamb chops cooked with Thai herbs, garlic, ground pepper, spring onions, onions, peppers & chilli.
14 Chilli Prawns (4) £4.75
Deep fried prawns with sesame seeds, topped with sweet and sour chilli sauce.
15 Chilli Mussels (5) £4.50
Stir fried mussels with curry paste, onions, peppers and fresh chilli.
16 Goong Tod (4) £4.75
Prawns wrapped in spring roll pastry, deep fried and served with sweet chilli sauce.
17 Khanom Pung Na Goong (4) £4.75
Minced prawns with mixed herbs spread on toast, deep fried and served with sweet chilli sauce.
18 Golden Parcels (4) £4.50
Deep fried wrapped pastry with corn, onions and green peas served with sweet chilli sauce.
19 Crying Tiger £5.95
Bar-B-Q beef cooked with Thai herbs and served with hot chilli sauce
20 Goong Pow (4) £8.95
Bar-B-Que tiger prawns served with spiced chilli dips |
| |
|
|
|
| |
Back to menu |
SOUP |
| |
21 Tom Yum Goong £5.50
Hot and sour prawn soup with lemon grass, galangal, lime juice, kaffir lime leaves, fresh chilli and mushrooms
22 Poh Tak £6.50
Spicy mixed sea food soup with lemon grass, kaffir lime leaves, lemon juice and mushrooms
23 Tom Yum Gai £4.95
Hot and sour chicken soup with lemon grass, galangal, lime juice, kaffir lime leaves, fresh chilli and mushrooms
24 Tom Kha Gai £4.95
Spicy chicken soup in rice coconut milk, with galangal, lemon grass, lemon juice, fresh chilli and mushrooms
25 Tom Juis £4.95
Mild chicken soup with mixed vegetables
|
|
| |
|
|
|
| |
Back to menu |
MAIN DISHES |
CURRY |
| |
26 Kang KheawWarn
Cooked in green curry paste with coconut milk, aubergines, peppers and long beans
Choice of : chicken, pork or beef £6.95 or prawns £7.95
27 Kang Kheaw Warn Pla Guy £7.95
Vietnamese fish cooked in green curry paste with coconut milk, aubergines, peppers, long beans & bamboo shoots
28 Kang Phed
Cooked in red curry paste with coconut milk, aubergines, bamboo shoots and basil leaves
Choice of : chicken, pork or beef £6.95 or prawns £7.95
29 Panang
Cooked in panang curry paste with coconut milk, kaffir lime leaves and fresh chilli
Choice of : chicken, pork or beef £6.95 or lamb £7.25 or prawns £7.95
30 Kang Ped £7.95
Duck cooked in red curry paste with coconut milk, pineapple, tomatoes, peppers and basil leaves
31 Mussamun £6.95
Mussamun curry paste with coconut milk, peanuts, potatoes
and onions
Choice of : chicken or beef £6.95 or lamb £7.25
32 Kang Par (Jungle Curry)
Cooked in light red curry paste with baby corn, peppers, long beans, bamboo shoots and basil leaves
Choice of : chicken, beef or pork £6.95 or prawns £7.95
33 Kang Karee (Yellow Curry)
Light yellow curry cooked in coconut milk with potatoes, onions and lime leaves
Choice of : chicken or beef £6.95 or prawns £7.95
34 Thai Garden Curry
Home-made recipe curry paste cooked in coconut milk with peppers, long beans, carrots, onions and pineapple
Choice of : chicken, beef or pork £6.95 or lamb £7.25 or prawns £7.95 |
| |
|
|
|
| |
Back to menu |
STIR FRY |
| |
35 Crispy Duck with Pancakes
Crispy duck served with spring onions, cucumber, home made pancakes and
duck sauce for you to roll your own
Quarter £8.50
Half £17.00
Whole £28.00
36 Tod Kra-Tiem
Stir fried with garlic, ground pepper and coriander
Choice of :
chicken, beef or pork £6.95
or prawns £7.95
37 Pad Nam Mun Hoi
Stir fried with mushrooms, onions, carrots, spring onions and peppers, in oyster sauce
Choice of:
chicken, pork or beef £6.95
or prawns £7.95
38 Pad Khing
Stir fried chicken, beef or pork, with fresh ginger, mushrooms, onions, peppers and spring onions £6.95
or prawns £7.95
39 Pad Kra Poaw
Stir fried with fresh chilli, garlic, onions and basil leaves
Choice of:
chicken, beef or pork £6.95
lamb £7.25
prawns £7.95
mixed sea food £8.95
40 Pad Preaw Warn
Stir fried in sweet and sour sauce, with cucumber, carrots, pineapple, tomatoes, peppers, onions and spring onions
Choice of:
chicken, beef or pork £6.95
prawns £7.95
mixed sea food £8.95
41 Pad Ma-Muang Himapan
Stir fried cashew nuts with onions, mushrooms, carrots, spring onions and green peas
Choice of:
chicken, beef or pork £6.95
prawns £7.95
42 Krata Talay £9.95
Stir fried mixed sea food with lemon grass, kaffir lime leaves, peppers, onions and fresh chilli
43 Duck Garden £8.25
Roast duck topped with green peas, carrots, peppers and cooked in red wine sauce
44 Ped Manow £8.25
Roast duck deep fried in batter served on top of crispy rice noodles and topped with lemon sauce
45 Gai Manow £7.95
Chicken breast in deep fried batter served on top of crispy rice noodles and topped with lemon sauce
46 Pad Ped £8.25
Stir fried duck with onions, peppers, mushrooms, basil leaves and fresh chilli
47 Pad Khao Pod Oan
Stir fried with baby corn, onions, carrots, spring onions and mushrooms, in oyster sauce
Choice of:
chicken, beef or pork £6.95
prawns £7.95
mixed sea food £8.95
48 Bangkok Flood
Stir fried with long beans, spring onions, bamboo shoots, baby corn and Peanut sauce mixed with chilli oil
Choice of:
chicken, beef or pork £6.95
prawns £7.95
mixed sea food £8.95
49 Pat Nam Prik Pow
Stir fried, with sweet chilli oil, with onions, spring onions and peppers
Choice of:
chicken, beef or pork £6.95
lamb £7.25
prawns £7.95
mixed sea food £8.95
50 Pad Broccoli
Stir fried broccoli with choice of meat
Choice of:
chicken, beef or pork £6.95
prawns £7.95
mixed sea food £8.95
51 Pad Scallops with Asparagus £9.95
Scallops stir fried with asparagus, carrots and spring onions
52 Pla Lard Prik £8.75
Deep fried fish slices in batter topped with Thai style chilli sauce
53 Pla Preaw Warn £8.75
Deep fried fish slices in batter, in sweet and sour sauce with cucumber,
carrots, pineapple, tomatoes, peppers, onions and spring onions
54 Salmon Pad Kra-Tiem £9.95
Deep fried salmon topped with sweet soya sauce with garlic
55 Pla Sea Bass Nung £12.50
Steamed sea bass with ginger, spring onions, peppers, onions and yellow beans
56 Goong Ma Khaam £12.50
Baked tiger prawns cooked with herbs and tumeric sauce |
| |
|
|
|
| |
Back to menu |
SALAD |
| |
57 Yum Nua £7.95
Cooked beef seasoned with lemon grass, sliced kaffir lime leaves, cucumber, onions, shallots, tomatoes, carrots, lemon juice and fresh chilli
58 Yum Pla Muck £8.95
Steamed squid seasoned with lemon grass, sliced kaffir lime leaves, shallots, tomatoes, carrots, lemon juice and fresh chilli
59 Yum Talay £9.95
Mixed sea food seasoned with lemon grass, sliced kaffir lime leaves, onions, shallots, tomatoes, carrots, lemon juice and fresh chilli
60 Larb Gai £6.95
Minced chicken with chilli powder, roast ground rice, shallots, lemon juice, carrots, onions and spring onions
61 Plar Goong £8.25
Cooked prawns seasoned with sliced lemon grass, kaffir lime leaves, onions, shallots, carrots, spring onions, coriander and fresh chilli |
| |
|
|
|
| |
Back to menu |
SIDE DISHES |
| |
VEGETABLES
62 Pad Pak Preaw Warn £6.25
Mixed vegetables stir fried with sweet and sour sauce
63 Pad Pak Nam Mun Hoi £6.25
Mixed vegetables stir fried with oyster sauce
64Panang Hed £6.25
Mushroom cooked in panang curry paste with coconut milk,
kaffir lime leaves and fresh chilli
65 Makour Sum Ros £6.25
Aubergines deep fried in batter, cooked with sweet and sour chilli sauce |
| |
|
|
|
| |
Back to menu |
NOODLES |
| |
66 Pad Thai
Famous stir fried Thai noodles with bean sprouts, egg, spring onions, carrots and crushed peanuts
Choice of :
chicken £6.50
prawns £7.50
67 Special Fried Noodles
Stir fried noodles with peppers, carrots, egg, spring onions, onions, bean sprouts and ground tumeric
Choice of :
chicken, beef and pork £6.50
prawns £7.50
68 Pad See Eaw
Stir fried noodles with mixed vegetables, egg and soya sauce
Choice of :
chicken, beef or pork £6.50
prawns £7.50
69 Pad Kee Mao
Stir fried noodles with peppers, onions, long beans, basil leaves and fresh chilli
Choice of :
chicken, beef or pork £6.50
prawns £7.50
70 Plain Noodles £4.95
Egg noodles stir fried with bean sprouts and spring onion
|
| |
|
|
|
| |
Back to menu |
RICE |
| |
71 Khao Suay £1.95
Steamed rice
72 Khao Pad Khai £2.45
Egg fried rice
73 Khao Kati £2.45
Coconut rice
74 Khao Kra –Tiem £2.45
Fried rice with golden brown chopped garlic
75 Khao Khing £2.45
Fried rice with ginger and ground tumeric
76 Khao Bitor £2.45
Rice cooked with panda leaves
77 Special Fried Rice £4.95
Fried rice with chicken, beef and pork
78 Khao Pad Goong £4.95
Fried rice with prawns
79 Khao Neow £3.00
Sticky rice |
| |
|
| |
Back to menu |
| |
|
|